|
Specializing in grilled steaks, ribs and meats of all kinds, HOUSTON restaurants have the mission to serve superior quality food at affordable prices in a highly courteous manner. Every location also has an attractive and trendy bar with a friendly atmosphere that makes it the meeting place par excellence. Customer attention is the key element of the concept in every aspect of the business.
Below is a quick comparison of Houston Restaurants against other BBQ, Steaks & Ribs Restaurant franchises and business opportunities. For an in depth comparison of Houston Restaurants with another opportunity including start-up costs and fees, business experience requirements, training & support and financing options click on the name of the company to view the detailed comparison.
Franchise | Franchise Fee | Royalty | Advertising Fee | Development Costs |
Bad Bob's BBQ | $20,000 | 6% | $75,000-$250,000 | |
Bandana's Bar-B-Q | $40,000 | 5% | $418,000-$1,100,000 | |
Bar-B-Cutie | $35,000 | 5% | 2% | $266,986-$2,080,491 |
BD's Mongolian Barbeque | $45,000 | 5% | $881,000-$2,276,500 | |
Bennett's Bar-B-Que | $35,000 | 3.5% | $1,200,000-$2,000,000 | |
Billy Sims BBQ | $30,000 | 6% | $174,200-$446,100 | |
Bobby Rubino's Place For Ribs | $25,000-$50,000 | 4% | $200,000-$645,200 | |
Branding Iron BBQ | N/A | $198,000-$3,035,000 | ||
Casey's | $60,000 | 5% | 4% | $500,000-$1,600,000 |
Colter's Bar-B-Q | $30,000 | 4% | 1% | $995,000 |
Colton's | N/A | $1,160,500-$2,490,000 | ||
Conway's BBQ Franchise | $30,000 | 6% | $75,000-$145,000 | |
Coyote Canyon | $20,000 | $419,000-$3,128,000 | ||
Crabby Joes | $35,000 | 5% | 2% | $700,000-$850,000 |
Damon's | $50,000 | 4% | $1,200,000-$3,200,000 | |
Dickey's Barbecue Pit Restaurants | $20,000 | 5% | 4% | $71,993-$323,789 |
Dreamland BBQ | $45,000 | 5% | .25% | $750,000-And Up |
Famous Dave's | $45,000 | 5% | 1%Nat'l + 1.5% local | $481,750-$4,495,750 |
Hickory River Smokehouse | $18,000 | 4% | $400,000-$800,000 | |
Hillbilly Heaven | $25,000 | $75,000-$125,000 | ||
Johnny's Italian Steakhouse | $75,000 | 5% | $1,285,000-$4,010,000 | |
Keg Restaurants | $50,000 | 5% | 2.5% | $2,000,000-$3,250,000 |
Little Dooey Barbeque & Blues, The | $35,000 | 5% | $928,000-$1,600,000 | |
Madisons New York Grill & Bar | $30,000-$40,000 | 6% | $175,000-$500,000 | |
McFarland's Barbecue & Brew | $35,000 | 5% | $370,577-$577,339 | |
McGhin's | N/A | $300,000-$1,300,000 | ||
Mighty Quinn's Barbeque | $45,000 | 5% | 1% | $494,317-$896,334 |
Mister Bar-B-Que | $15,000 | 6% | $159,900-$163,600 | |
Montana Mike's Steakhouse | $20,000 | $439,000-$2,700,000 | ||
Mr. Mike's Steakhouse & Bar | $50,000 | $600,000-$1,200,000 | ||
Off The Grill | $25,000 | 4% | $350,000 | |
Old Carolina Barbecue Co. | $25,000-$30,000 | 5% | 0.5% | $309,800-$687,000 |
Outback Steakhouse | $35,000 | 3.5% | $2,489,700-$6,065,000 | |
Ponderosa Steakhouse | $40,000 | $1,200,000-$2,300,000 | ||
R. J. Boar's Barbeque | $35,000 | 4% | $378,000-$910,000 | |
Rib City Grill | $35,000 | 4% | 1% marketing | $354,500-$825,500 |
Rib Crib Barbecue | $35,000 | 4% | $400,000-$1,300,000 | |
Rockwell's Bar & Grill | $50,000 | $850,000 | ||
Ruth's Chris Steak House | $150,000 | 5% | 2% | $2,539,500-$5,923,500 |
Sawmill, The | $50,000 | $1,000,000 | ||
Shane's Rib Shack | $30,000 | 5% | $363,000-$558,000 | |
Shula's 2 Steak and Sports | $150,000-$175,000 | 8% | Not less than $30000 | $1,126,600-$3,037,500 |
Shula's 347 Grill | $150,000-$175,000 | 10% | Not less than $30,000 | $1,126,600-$3,037,500 |
Shula's on the Beach | $150,000-$175,000 | 10% | Not less than $30,000 | $1,126,600-$3,037,500 |
Shula's Steak House | $150,000-$175,000 | 12% | Not less than $30,000 | $1,126,600-$3,037,500 |
Sizzler USA | $35,000 | $933,000-$3,057,000 | ||
St. Louis Bar and Grill | $45,000 | 6% | 1% | $200,000-$850,000 |
Steak & Stuff | $15,000 | 3% | $95,000-$115,000 | |
Steak Escape | $35,000 | 6% | 0.5% | $224,000-$665,000 |
Steak Escape, The | $25,000 | 6% | $190,200-$1,300,000 | |
Steak-Out | $30,000 | 5% | $271,000-$453,000 | |
Steaks To Go | $24,500 | $250/wk. or 3% | $110,000-$150,000 | |
Texas Roadhouse | $40,000 | $2,093,500-$4,963,500 | ||
This Is It! Bar-B-Q & Seafood | $25,000-$35,000 | 5% | 1% | $413,754-$840,205 |
Tony Roma's | $30,000 | 4% of net sales | 1/2% of net sales for Domestic & 1/4% of net sales for International | $2,182,500-$3,580,000 |
Urban Bar-B-Que | $30,000 | 6% | 1% | $182,650-$365,150 |
Virginia Barbeque | $15,000 | 6% | $81,500-$221,500 | |
Voo Doo BBQ & Grill | $35,000 | 5% | 2% | $340,500-$625,000 |
Western Sizzlin | $30,000 | 3% | $811,000-$2,300,000 | |
Woody's Bar-B-Q | $39,500 | 5% | $150,000-$600,000 |
Below is a quick comparison of Houston Restaurants against other Chicken/Wings franchises and business opportunities. For an in depth comparison of Houston Restaurants with another opportunity including start-up costs and fees, business experience requirements, training & support and financing options click on the name of the company to view the detailed comparison.
Franchise | Franchise Fee | Royalty | Advertising Fee | Development Costs |
AllStar Wings & Ribs | $45,000 | $772,500-$1,093,286 | ||
Atomic Wings | $35,000-$160,500 | 5% | $170,400-$404,855 | |
bb.q Chicken | $35,000 | $251,500-$809,875 | ||
Bojangles' Famous Chicken 'n Biscuits | $25,000 | 4% | 1% | $1,519,600-$2,512,500 |
Bonchon | $40,000 | 3.75%- 4.75% | $503,879-$1,099,004 | |
Boneheads | $25,000 | 5% | 2% | $387,000-$668,000 |
Brewster's Chicken | $8,500 | $850/mo. | $125/mo. | $99,000-$2,400,000 |
Brown's Chicken & Pasta | $25,000 | $155,000-$2,699,000 | ||
Buffalo Philly's | $18,000 | 4% | $215,200-$376,100 | |
Buffalo Wild Wings | $25,000 | 5% | 3.25% | $2,695,100-$4,244,300 |
Buffalo Wings & Rings | $40,000 | 5% | 2%-4% | $1,280,000-$2,412,000 |
Buffalo's Southwest Cafe | $50,000 | 6% | 2% | $491,500-$1,464,000 |
Carl's Jr | $25,000-$35,000 | 4% | 6% | $1,603,000-$2,168,000 |
Charo Chicken | $25,000 | $518,350-$632,600 | ||
Chester's | $3,500 | $12,385-$277,313 | ||
Chick 'n' Chick | $30,000-$50,000 | $450,000-$550,000 | ||
Chick'nCone | $30,000 | $102,725-$255,200 | ||
Chick-fil-A | $10,000 | $582,360-$2,025,400 | ||
Chicken Delight | $20,000 | 5% | 4% | $428,900-$603,100 |
Chicken Dijon | $25,000 | $172,000-$329,000 | ||
Chicken Guy! | $20,000 | $509,000-$978,500 | ||
Chicken Kitchen | $30,000 | 5% | 2%local+1%Nat'l | $300,000-$500,000 |
Chickery (Canada), The | $30,000 | $235,500-$510,500 | ||
Chickery, The | $30,000 | 6% | 2% | $250,000-$512,500 |
CHOOKS | $52,500 | 4% | 4% + 1% local | $300,615 |
Church's Chicken | $15,000 | 5% | 5% | $348,300-$1,826,300 |
Cluck-u Chicken | $25,000 | $125,000-$225,000 | ||
Commercial Capital Training Group | N/A | 4% local | $25,000-$100,000 | |
Cowboy Chicken | $15,000 | $511,996-$844,907 | ||
Culver | $55,000 | 4% | 2.5% | $2,349,000-$5,356,000 |
Dave's Hot Chicken | N/A | $419,800-$2,386,500 | ||
Dick's Wings | $35,000 | $229,500-$772,500 | ||
Dixie Lee | $30,000 | 6% | $160,000-$369,000 | |
East Coast Wings | $40,000 | 5% | 2% | $661,375-$1,098,570 |
El Pollo Loco | $40,000 | 2%-3%-4% | $900,000-$1,755,000 | |
Ezell's Chicken | $20,000 | 5% | $400,000-$600,000 | |
Flame Broiler Restaurant, The | $35,000 | 5% | 3% | $380,116-$609,763 |
Flamer's Grill | $30,000 | 5% | 2% | $171,500-$345,500 |
Fried Chicken Master | $220,000 | $399,000-$513,000 | ||
Golden Chick | $30,000 | 4% | 1% | $440,950-$1,348,500 |
Ground Pat'i Grille & Bar, The | $22,000-$35,000 | 4% | $359,800-$1,600,000 | |
Gus's Fried Chicken | $75,000 | $409,300-$1,037,300 | ||
Hartz Chicken | $20,000 | $288,000-$993,600 | ||
Hurricane Grill & Wings | $50,000 | 6% | 4% | $491,500-$1,464,000 |
KFC US LLC | $45,000 | 4-5% | 5% | $1,008,550-$2,771,500 |
Mary Brown's | $25,000 | 5% | 4% | $500,000-$600,000 |
MD Plucker's Wing Factory | $18,000 | $70,000-$225,000 | ||
Mo-joe's | $20,000-$25,000 | $125,000-$350,000 | ||
Naked Chicken | $25,000 | 5% | 2% | $233,500-$624,000 |
Nando's Chickenland (West) Ltd | $35,000 | 6% | 3% | $550,000-$650,000 |
Native Grill & Wings | $35,000 | 6% | 1% | $989,500-$2,612,000 |
Otter's Chicken Tenders | $30,000 | 5% | $291,500-$429,000 | |
Pappas Roasters | $25,000 | $230,000-$295,000 | ||
Pluckers Wing Bar | $18,000 | $70,000-$225,000 | ||
Pollo Campero | $40,000 | 5% | 5% | $887,250-$2,126,500 |
Popeyes Louisiana Kitchen | $50,000 | 5% | 4% | $383,500-$2,620,800 |
Port of Peri Peri, The | N/A | $121,400-$461,000 | ||
Pudgie's Famous Chicken | $30,000 | 5% | $197,000-$379,000 | |
Raising Cane's Chicken Fingers | $0-$45,000 | $768,100-$1,937,500 | ||
Ranch One | $30,000 | 6% | 4% | $170,400-$461,000 |
Red Rooster | $50,000 | $370,000-$900,000 | ||
Rex's Chicken | $25,000 | 6% | $196,000-$593,000 | |
Scores Restaurants | $45,000 | 6% | 2% | $537,000-$737,000 |
Slim Chickens | $15,000 | 5% | 1.5% | $841,900-$1,739,000 |
Sonoma Chicken Coop | N/A | $709,000-$1,919,000 | ||
St. Louis Bar and Grill | $45,000 | 6% | 1% | $200,000-$850,000 |
Steaks To Go | $24,500 | $250/wk. or 3% | $110,000-$150,000 | |
Wild Wing Cafe | $50,000 | 4% | 3.5% | $1,054,242-$2,238,925 |
Wild Wings n Things | N/A | $85,000-$125,000 | ||
Williams Fried Chicken | $12,000-$25,000 | $290,000-And Up | ||
Wing Machine | $20,000 | $102,000-$204,000 | ||
Wing Nutz | $30,000 | $195,000-$380,000 | ||
Wing Zone | $30,000-$40,000 | 5% | 2% | $342,800-$566,000 |
WingHouse | $50,000-$135,000 | $928,000-$1,926,000 | ||
WINGMAN WINGS | $25,000-$83,750 | 4% | 1% | $250,000 |
Wings Etc. | $39,500 | 5% | 1% | $351,200-$1,669,369 |
Wings Over... | $20,000 | 4% | $207,875-$493,875 | |
Wingstop | $30,000 | 6% | 4% | $376,300-$724,200 |
WingsUp! | $35,000 | $220,000-$280,000 | ||
WOW Cafe & Wingery | $15,000-$35,000 | 3%-8% | t0 2% | $234,400-$757,000 |
Yaya's Flame Broiled Chicken | $15,000 | 4% | 3% | $338,000-$460,000 |